Saturday, March 12, 2011

Sunday Dinner 3/13/2011

Well tomorrow we are having 2 of our 3 kids here for dinner after church.  We have decided to have our St. Patrick's day dinner.  So I will be serving..obviously..Corned Beef, cabbage, carrots, dinner rolls, and shamrock pie.  (I named it that cause it is green......)  I'll post the recipe to it soon. 

We talked about making the corned beef out of a brisket, like I did when the kids were little.  But I'm not sure you can find saltpeter anymore.  I'm going to look tonight at Walmart.  If I can't, guess I'll use the store bought corned beef. 

So..I will let you know what I do and how it turns out! 

YUMMY

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